On Saturday May 16th, noon to 5pm, you can pay $20 to try over 60 types of lambic beers from Europe and the United States.

Your 20 bucks will give you 20 sample tickets and informational materials. Not a bad way to spend an afternoon.

Lambic beers tend to be sour, dry and cider-like.  Lambics are brewed through spontaneous fermentation, in which wild yeast strains ferment the beer, instead of the specially selected strains most brewing methods use.

Some lambic beers are brewed with fruits, such as raspberries and cherries, to get a distincitve flavor